Spicy Seared Kale — A Recipe, Sort Of I know, I know. It’s the Beatles vs the Stones all over again. Broccoli vs. brussel sprouts. Life vs. Art (No, wait, that’s wrong.) Kale vs. Not-kale. Here’s a smoky, spicy dish I make several times a week for lunch. more… Share:TweetShare on TumblrPocketPrintEmailMoreReddit
